Archive for October, 2010
Tuna Melt!
Sugar plum is back at it again!
This bad boy is made with jackfruit, walnuts, red onion, organic pickle relish, Veganaise, and special herbs and spices. Top that with melted Daiya cheese, grill it and presto, a unbelievable sandwich you have to taste to believe! It served with a small chard and grilled beat side salad. Yet another vegan innovation from Sugar Plum!

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